They made it happen
Our esteemed chef trainers

Andre Ahiba
Chef at the French Embassy in Pretoria

David Bozec
Culinary Consultant & Trainer

Evert Marris
Bruxelles

France du Sartel
Cooking cheffe

Francois Xavier Bee
Professional Cookery Teacher at Ferrandi Cooking School

Juliette Noë
Cheffe at Mairie de Paris

Mpho Phalane
Founder and Head Foodie at food, i love you, Johannesburg

Olivier Canal
Les Toques Blanches Lyonnaises

Pascal Favre d’Anne
Michelin Starred Chef Angers
Our dynamic students















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